Pumpkin pie is in your future.
| | Something in the ether is giving HuffPost Life editors a strong craving for soup. It's all we can think about as lunch approaches and our stomachs begin to rumble! In case you're feeling the same way, I've gathered some of our favorite soup recipes so you can tuck into a bowl yourself:
Keep reading for some gorgeous Thanksgiving recipes and the biggest food news of the week.
XO, Kristen |
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| | | | | | | | | Want to switch up your pumpkin pie recipe this Thanksgiving? We've got recipes that are spicy, sweet, savory and even smoky, pairing pumpkin with ingredients like bourbon, chai, chocolate and coconut. There's even a keto recipe! |
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| | | | Food news of the week: Ground beef recalls are at an all-time high
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| Following 2018’s record-breaking number of ground beef recalls, 2019 is closing in on similarly disturbing amounts of contaminated meat. That should make you wonder — are we getting better at inspecting meat and finding problems, or is the meat simply more contaminated than ever?
Emily Ziemski explains how contamination happens in the first place, and then digs into the many flaws in our system that are contributing to the problem. It's a fascinating read. |
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| | | | | Move over, green bean casserole |
| This creamy kale casserole will become a new favorite at your dinner table. |
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| | | | Once you try hasselback you won't go back. |
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