Plus a TON of baking recipes
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Hi everyone! I don't know about you, but little victories are keeping me going right now. Yesterday, for the first time in a month, I was able to log a successful trip to the grocery store. By successful, I mean: I walked right into the store without waiting in a 20-minute queue; everyone inside the store wore a mask and kept their distance; and I found every ingredient on my list (even chicken and ramen noodles, two unicorns of coronavirus-era grocery shopping). I honestly felt like I won an Olympic gold medal, and I hope you're able to find some little victories, too.
If you're looking for another morale booster, a homemade cocktail or a glass of wine may seem like a good idea. But before you toast to your next virtual happy hour, I want you to read our latest story about alcohol's effect on your immunity. Drinking too much (and it's not as much as you'd think!) could make you more susceptible to COVID-19 and other ailments.
Have a happy and healthy weekend, and keep reading below for everything you need to know during this challenging time.
XO, Kristen |
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| Check out all our coverage at HuffPost Food & Drink |
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17 no-bake desserts for everyone who's too exhausted to bake |
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11 easy desserts that use boxed cake mix |
| These take the science out of baking, but not the deliciousness. |
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Make your lockdown egg salad WAY better |
| People are making it like crazy right now, and experts share how to make some improvements. |
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Forget banana bread, make banana brownies |
| Hallelujah, a new use for all those bananas! |
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Just a reminder: This is how alcohol affects your immune system |
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In addition to the well-known risks of drinking too much, chronic drinking can do serious damage to your immune system over time. Not only that, but drinking too much during a pandemic may put you at greater risk of COVID-19, in particular. Find out why. |
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Non-alcoholic cocktails for your next virtual happy hour |
| Drink up and keep your immunity up. |
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More coronavirus and cooking, ICYMI: |
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