If you're ordering takeout or buying groceries, read this

You've got questions, we've got answers ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ 

How are you hanging in there? Are you all stocked up on groceries? Not sure how to buy them safely? Wishing you had more? Wondering how to make your food last longer, and what to cook next? Not sure how to maintain a healthy eating plan while you're working from home? And if you're doing takeout or delivery, how do you know it's safe to eat? ‌ There are so many questions out there right now! Luckily, we've got answers for you, so take a deep breath. I can't stress this enough: If you're fortunate to be healthy and well-stocked right now, I hope you can find a way for cooking to give you some comfort. Take some of your newfound extra time, choose that recipe you've always wanted to try and enjoy the process of making a nourishing meal. Take care of yourself, you've got this. ‌ XO, Kristen Check out all of our coronavirus food coverage How to safely shop for groceries right now What happens if someone coughs on a head of lettuce and you end up purchasing it later? Is that box of cereal that you picked up safe from contamination? How many others before you touched it and put it back? HuffPost caught up with some food safety experts and doctors to answer your questions on how to safely purchase food from the grocery store. Learn how to shop safely Make your food last longer Here's how to prioritize the ingredients in your pantry. Make the most of it Working from home? Smart tips to keep you from derailing your health. Don't eat at your desk! 17 simple ingredient swaps For when you run out of eggs, butter, flour and more. See the substitutes Takeout and your safety Everything you need to know. Read more About Italian food imports ... Here's how they'll be affected in the U.S. The future of your Parm More coronavirus and cooking, ICYMI: 22 Actually Delicious Recipes You Can Make With Pantry Staples 25 Baking Recipes For Self-Quarantine And Self-Care Can Coronavirus Be Transmitted Through Food? Grocery Shopping For A Quarantine: What To Buy And How Much How To Freeze The Food You're Cooking For Self-Quarantine Grocery Store Anxiety Is A Real Thing. Here's How To Overcome It. 21 Easy Rice Recipes To Make From Your Pantry 👋 You may have noticed our website is now www.huffpost.com. Don't worry, it'll still be the same HuffPost you know and love, just with a new URL. Make sure to update your bookmarks! HuffPost is now a part of Verizon Media Group. - On May 25, 2018 we introduced a new Privacy policy which  will explain how your data is used and shared. - Learn more. ‌ Does somebody keep forwarding you this newsletter? Subscribe here! ‌ ©2020 HuffPost | 770 Broadway, New York, NY 10003 You are receiving this email because you signed up for updates from HuffPost ‌ Feedbauack | Privacy Policy | Unsubscribe