How to master the pasta dish everyone screws up

There are a lot of random food holidays that aren't really worth celebrating ― think National Tapioca Day and National Raisin Day ― but this Sunday is National Coffee Day, which deserves a nod. If you're wondering whether your city lets you live your best coffee-drinking life, check out the list of America's most coffee-friendly cities, which is based on metrics like the number of coffee shops per capita, the average price of a cappuccino and more. How does your city rate?

Keep reading for an extra helping of knowledge on all things pasta and bread. I particularly learned a TON editing our ranking of the healthiest (and least healthy) types of bread (turns out "multigrain" isn't as saintly as I thought). Dig in and have a happy weekend!

XO, Kristen

How to make carbonara without screwing up

No one wants scrambled eggs in their pasta, but sometimes it happens. Find out the simple tricks to making perfectly silky spaghetti carbonara.

A global HuffPost project on everything you ever wanted to know about therapy, whether you've been once or 100 times.

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Dining out with digestive issues: 10 ways to make it easier

It’s not surprising that practically every get-together revolves around meals and snacks. But when you have digestive issues, just the idea of eating out can cause major anxiety, not to mention the internal drama you’ll experience from the food itself.
Expecting digestive trouble when you dine out can actually make it a reality, so experts gave us 10 helpful tips that'll help ward off an unpleasant experience before it begins.

Ranking the healthiest types of bread, from best to worst

You may think you know what whole grain and multigrain mean, but you probably don't. White, wheat, whole wheat and other breads are all vastly different, nutritionally speaking. Find out where your favorite falls on the spectrum.

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